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A naturally sweet red wine made from sun-dried grapes, dried for 6–8 days under the Cretan sun. Soft tannins and a balanced mouthfeel, with aromas of sweet, ripe red fruits and warm spices.
Rich and lingering aftertaste.
Enjoy it slightly chilled at 8–10°C, either as an aperitif or paired with dessert.
Alcohol content: 13% vol
Contains sulphites